Food Recipes
The upside of Home-schooling is the (usually) very good company of some lovely (I am a bit biased) teenagers. The art of keeping them lovely does however, partially, lie in keeping up an almost never ending supply of food available...
Continue reading
This is a fantastically quick and easy salad recipe using our first class Kabbadates Extra Virgin Olive Oil or another Extra Virgin Olive from our range, that I use regularly to accompany our light lunches or sometimes a slightly heavier...
Continue reading
The time is late April and the temperature is rising sharply here at Demijohn HQ in South West Scotland. The brilliant Spring sunshine has brought out in us a sudden craving for all things salad.... The simple need for fresh...
Continue reading
Thanks to the inclusion of the eponymous carrot these Carrot Cake Muffins seem to carry more virtue on their fluffy shoulders than other cakes, though I do have to occassionally remind the Demijohnnies that they really don't count as part...
Continue reading
We think the rich earthy flavour added to these potato and sweet potato wedges by our White Truffle Oil adds a delicious depth of flavour to them. Serve with stuffed, pancetta wrapped chicken breast or home-made steak burgers and mountains...
Continue reading
