Food Recipes
A generous glass or two of our Bramble Scotch Whisky Liqueur 23% stirred into the juices of a roast duck or venison joint will make a gravy that will add enormous joie de vivre to your dish. So simple anyone...
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It was in the knowledge of the Bramble's amazingly beneficial properties that I embarked on making this delicious warming winter dish, using our popular Bramble Scotch Whisky Liqueur 23%, bolstered by the knowledge that it is doing us countless other...
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If you have ever thought that chicken needs a little help to become interesting, we this recipe might be just the ticket! Ingredients 25g sliced shallots 2 peeled cloves of garlic 20g of unsalted butter 5 sprigs of thyme 1...
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If you like to taste your food, then this pork dish using our handmade Ginger Wine 14.5% will impress. Ingredients 3 Pork fillets 2 tbsp plain flour 140ml Ginger Wine 14.5% 2 tbsp lemon juice 140ml sour cream Preserved stem...
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John Quigley’s Hot smoked salmon, ruby grapefruit, shaved fennel, pistachio and watercress salad with minty crème fraiche and Bramble Vinegar dressing. Ingredients 1 Ruby grapefruit segmented 1 small fennel bulb very finely sliced A handful of watercress or rocket 300g...
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